Description
This dish is decorated with a golden lustre on a white glaze, and has one turquoise spot. The body is very hard and white. The dish features roundels filled alternately with birds and arabesques.
Conservation
Date
Description
Narrative
4/18/1960
Treatment
cleaned
8/01/2001
Treatment
cleaned
Provenance
Arthur Sambon, Paris; Henry Walters, Baltimore, 1930 by purchase; Walters Art Museum, 1931, by bequest.
